As part of the educational mission at Hilliard City Schools, we strive to provide a variety of nutritional options for students at every grade level, for both breakfast and lunch meal periods. Breakfast is an important part of the school day, providing energy to start the day, and preventing the distraction of an empty stomach. All schools in the district serve breakfast.
Although we are offering the maximum recommended portion sizes, we realize that older children may want more food than is offered with lunch. Students may purchase an additional entrée or side item if desired. Snacks are also available for purchase which can also make up for the extra calorie needs of growing children.
Milk is a very important nutritional component of the school lunch. By making flavored milk available we have a greater percentage of children actually drinking the milk that is available with their lunch. If your child has a milk allergy, please send a doctor’s note to your building indicating the allergy and we will provide a milk substitute.
Free And Reduced Lunch
You can submit your Free and Reduced Lunch Applications online. If you have questions, please contact Hilliard City Schools Business Office at (614) 921-7000.
- Free and Reduced Lunch Application (Printable Version)
- Free and Reduced Lunch Application (Online Version)
Wellness
Support Staff
David Wilson, General Manager – 614-921-7492
Andrea Grobe, Food Service Manager
Ana Liberador, Food Service Manager
Lisa Wiley, Office Assistant, Point of Sale Questions – 614-921-7493
Employment
Looking for a great job that has the same schedule as the school calendar? The Food Service Department is hiring! Call Andrea Grobe at 614-921-7495 for more information.
Find a Summer Feeding Site
Use the Location Map on the attached link to find open Summer Food Service Sites near you:
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation.
The completed AD-3027 form or letter must be submitted to USDA by:
- mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
- fax: (833) 256-1665 or (202) 690-7442; or
- email: program.intake@usda.gov
This institution is an equal opportunity provider.
